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Promotion of National and International culture of wine, food and tourism of Rome and Lazio region...



 The food and wine quality project is an idea promoted by Confesercenti of Roma and Lazio


The country and his typical production are the most precious resources of a region's culture.
They remind a knowledge built during time and skill.
All the businessmen who work in this kind of area, should consider the great opportunity offered by the preservation and the promotion of this wealth.

The evidence and sometimes the rebuilt of the ties that link the ground to his production can develop a unique territorial and cultural identity. Conscious of that, Confesercenti of Rome and Lazio, expert in developing the region and his typical productions, wants to realize in conjunction with the companies a new project

to spread the mass culture of the products of Lazio, in the region itself and in the foreign countries. The wine and food itineraries became relevant for the richness of their approach, so our idea is to create a company network who can develop the production of our region operating in synergy. The goal of this guide is - said Valter Giammaria, President of Confesercenti – the creation of a course that leads through the flavours of Rome and the region Lazio.

There will be the valorisation of agricultural and food and wine production, with tasting and sensitizing.



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